Chocolate marble cake. Come See our Unique Cake Gifts! Check out our new Mini Cake Explosion Boxes and Mini Cake Variety Packs Find Out How To Bake Delicious Cakes. The final step is covering your marble cake in homemade chocolate buttercream frosting!
The cake is moist, flavorful and easy to put together. Try to create the lines using one continuous motion, going up and down, and then side to side. Spoon chocolate batter onto vanilla batter in pan; gently swirl with a knife or small spatula. You can have Chocolate marble cake using 6 ingredients and 8 steps. Here is how you cook that.
Ingredients of Chocolate marble cake
- You need 100 g of flour.
- Prepare 100 g of butter.
- You need 90 g of sugar.
- You need 2 of eggs.
- Prepare 50 g of cocoa powder.
- It's 1 teaspoon of baking powder.
Tap on counter to distribute; smooth tops. Cream the butter and sugar with an electric whisk in a large mixing bowl until very pale and. Make the cake: Sift the cake flour, baking powder, and salt together in a large bowl. Place flour, baking powder, salt, sugar, butter or margarine, eggs, vanilla, and milk into mixing bowl.
Chocolate marble cake instructions
- Put butter in a bowl. Heat it on microwave for 20 seconds..
- Beat butter until it is soft..
- Add sugar and beat butter and sugar until light and fluffy in a bowl..
- Add eggs in a bowl and mix well..
- Add flour in a bowl and mix well..
- Take out 1/3 mixture to another bowl. Add cocoa powder in it and mix well..
- Mix cocoa mixture in a bowl..
- Pour the mixture in a cake pad. Bake it in 180C oven for 35 minutes..
I have been going nuts this week. For the last three days I have made marble cake after marble cake, trying again and again to achieve the perfect marble. The perfect ratio of chocolate to yellow. The perfect looking slice of cake. After three long days of recipes testing and failing it occurred to me that I was going about this.
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