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Easiest Way to Make Delicious Whole Wheat Carrot Cake

Whole Wheat Carrot Cake. Carrot cake is one of my favorites, and it's even better when I can actually feel good about eating it! :-) Frost with a cream cheese frosting (spreading apricot preserves This cake is pretty amazing. It's made without refined flour or sugar, but the taste and texture are sublime: it's not heavy at all. Mix whole wheat flour, cinnamon, baking soda, baking powder, salt, nutmeg, ginger, and allspice together in a large bowl.

Whole Wheat Carrot Cake Fold carrot pulp, apple, and walnuts into the batter. Pour batter into the prepared cake pan. This healthy carrot cake recipe is incredibly moist and nobody will believe it's whole wheat! You can have Whole Wheat Carrot Cake using 14 ingredients and 6 steps. Here is how you cook that.

Ingredients of Whole Wheat Carrot Cake

  1. It's 1/2 cup of apple sauce.
  2. It's 1/3 cup of maple syrup.
  3. It's 1 1/2 cups of grated carrots.
  4. It's 2 of eggs beaten.
  5. You need 2 teaspoons of vanilla.
  6. You need 1/2 teaspoon of salt.
  7. You need 1 1/2 teaspoons of cinnamon.
  8. Prepare 1/2 teaspoon of nutmeg.
  9. You need 1/2 teaspoon of ginger.
  10. It's 1 teaspoon of baking soda.
  11. You need 1 teaspoon of baking powder.
  12. You need 1 1/2 cups of whole wheat flour.
  13. It's 1/2 cup of sunflower seeds.
  14. It's 1/2 cup of dried apricots chopped.

Recipe includes a less sugary cream cheese frosting. Can also be made with all-purpose flour or gluten-free flour. Healthier Carrot Cake (Naturally Sweetened + Whole Grain). I have previously shared Carrot Cake Cupcakes with Brown Sugar Cream Cheese Frosting, Carrot Muffins, and Pumpkin Carrot Cake, and today I'm bringing you a healthy carrot cake recipe.

Whole Wheat Carrot Cake instructions

  1. Preheat oven to 350F..
  2. Mix apple sauce and maple syrup in a medium bowl. Then add eggs, vanilla and carrots..
  3. Mix in salt, cinnamon, nutmeg, and ginger..
  4. Add baking soda and baking powder. It is important to add these ingredients separate from the rest but just before the flour as they will give your batter some air bubbles..
  5. Add the flour. Once it is completely mixed in, add the apricots and sunflower seeds..
  6. Pour the batter into a greased tin and bake for 1 hour..

This moist cake is a keeper and the kids will rave about it. Whole wheat flour (spelt flour): It is crucial you use one these flours. White flour or any gluten free flour acts differently. Easy healthy carrot cake recipe starts with baking, frosting and serving it all in the same pan. Cake is so moist, you don't need the frosting between the layers.

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