Easiest Way to Prepare Delicious Peanut Butter Texas Sheet Cake

Peanut Butter Texas Sheet Cake. This moist cake has peanut butter baked inside the cake and mixed into the icing. plus a sprinkling of peanuts on top!. Combine butter, water and peanut butter in a saucepan over medium heat and bring to a boil. Add to flour mixture and mix well.

For all you peanut butter lovers out there - this cake will make all your dreams come true. Combine eggs, vanilla and buttermilk; add to peanut butter mixture. Prepare Peanut Butter Icing: Combine butter, peanut butter and milk in a saucepan over medium heat; bring to a boil. You can cook Peanut Butter Texas Sheet Cake using 15 ingredients and 4 steps. Here is how you cook that.

Ingredients of Peanut Butter Texas Sheet Cake

1. You need of For the cake.
2. It's 2 cups of sugar.
3. Prepare 2 cups of flour.
4. It's 2 of large eggs.
5. You need 1 tsp of baking soda.
6. It's 1 cup of sour cream.
7. Prepare 2/3 cup of creamy peanut butter.
8. It's 1 cup of butter.
9. It's 1 cup of water.
10. Prepare of For the Frosting.
11. You need 1/2 cup of butter.
12. Prepare 2/3 cup of creamy peanut butter.
13. You need 6 tablespoons of milk.
14. It's 2 1/2 cups of powdered sugar.
15. It's 1 teaspoon of vanilla.

Cookies, Desserts Easy Peanut Butter Texas Sheet Cake Cookies If you loved the original Texas Sheet Cake Cookie then this peanut butter version is sure to make you smile. Made with a cake mix, loaded with peanut butter and topped with a cooked frosting…these Peanut Butter Texas Sheet Cake Cookies are everything and more! Keep scrolling down for the recipe, you'll love it! In a large bowl, whisk flour, sugar, baking soda and salt.

Peanut Butter Texas Sheet Cake step by step

1. Preheat oven to 400 degrees..
2. For the cake, in a medium bowl combine the sugar and flour. In a large bowl mix the eggs, baking soda and sour cream. Set aside. In a small saucepan combine peanut butter, butter, and water. Bring to a boil. Stir the boiled mixture into the flour mixture, slowly add to sour cream mixture. Mix well. Pour into lightly greased 15 x 10 inch sheet or jelly roll pan..
3. Bake 20 minutes or until toothpick inserted in the center comes out clean..
4. For the frosting,while cake is baking, combine the butter,peanut butter and milk in a saucepan. Bring to a boil stirring constantly. Add powdered sugar and mix well. Stir in vanilla. Frosting will be thick. (I sometimes have to add another splash of milk) Pour and spread over cake while both are still warm..

In a small saucepan, combine water and butter; bring just to a boil. Enjoy this recipe from Church Suppers. In a small saucepan, combine water, butter, peanut butter and cocoa; bring just to a boil, stirring occasionally. These Peanut Butter Texas Sheet Cake cookies are the ultimate peanut butter cookie recipe! Made with cake mix, they're extra thick and fluffy…and super easy!