Recipe: Appetizing Mosaic jelly cake

Mosaic jelly cake. Come See our Unique Cake Gifts! Mix and stir each until dissolved. When the jello sets this is cut into cubes and then added to a round pan.

This jelly is also known as Stained Glass Jelly, Broken Glass Jelly or Jewel Jelly but I call it Mosaic Jelly because it just reminds me of mosaic tiles! This jelly is so pretty & attractive. Above all, it is so simple, quick & fun. You can cook Mosaic jelly cake using 7 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Mosaic jelly cake

1. Prepare 4 of jelly box different color and flavor.
2. You need 4 cups of boiling water.
3. You need 3/4 of of can condensed milk.
4. It's 1 box of vanilla powder 1 tablespoon.
5. It's 2 cups of vitamin D milk.
6. You need 3 tablespoons of unflavored gelatin.
7. You need 3/4 of of hot water boiling.

Cubes of rainbow-hued gelatin give this cool and refreshing dessert its mosaic-style appeal. And the best part is that it is very easy to make and inexpensive. Despite the name Mosaic Jello Cake, it is pretty easy to put together. I just love the unexpected mix of colors and shapes.

Mosaic jelly cake instructions

1. You need four containers spray with a little oil and each container of jelly said use 2 cups one cup of hot water and one cup cold water I’m going to use only one cup of hot water and each jelly box, make sure you melt the jelly in the water really good you mix it really good and then put it in the containers and refrigerated.
2. Over medium heat add condensed milk vanilla 2 cups milk and mix till boil then let it cool.
3. Using a pan spray with oil start cutting the jelly to cubes.
4. Use the gelatin 3 box with 3/4 boiling water till it melt and leave it for 10 minutes then add to the milk and mix.
5. Start putting the layers of jelly then milk then jelly then milk refrigerate for 12 hours.

The more colorful the better, but feel free to use whatever jello colors. What is Mosaic Gelatin (Gelatina de Mosaico)? Mosaic gelatin really is nothing more than multiple colors of prepared gelatin, which is then mixed with a sweet, creamy gelatin made with sweetened condensed milk and unflavored gelatin. It is sweet and creamy and you can make it with whatever colors and flavors you prefer. Pour the red jello onto a large cookie sheet or a baking pan, and the green jello onto another cookie sheet or baking pan.